Argyll Smokery

Scotland’s Curers and Smokers of Distinction supplying the finest Award Winning smoked fish unrivalled in quality and flavour.

Based in Dunoon in rural Argyll. This is a specialised business of real Artisans, independently owned & operated. Each and every process produced entirely by hand in small singular batches using the Argyll Smokery Signature Cure.

Exceptional Scottish smoked salmon made without compromise by skilled craftsmen.


Member : The Guild of Fine Food

The Guild of Fine Food is a UK trade association for anyone making or selling top quality local, regional and speciality food and drink.

Member : National Farmers’ Retail & Markets Association

FARMA represents farmers, growers, producers and farmers' market organisers throughout the UK. FARMA are dedicated to driving local foods.

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