Cajuu is family owned and they work with farmers exclusively across the Makonde plateau in southern Tanzania to source the biggest and best cashews. The cashews are naturally grown and only ever ethically extracted. Since this is done locally on the farms (rather than exported for extraction) their carbon footprint is much lower than other suppliers.

Cajuu have created a range of unique and flavorful premium cashew snack products. The entire range is vegan, gluten free and only uses natural ingredients, and the packaging is made from 100% recycled and recyclable materials.


Member : The Guild of Fine Food

The Guild of Fine Food is a UK trade association for anyone making or selling top quality local, regional and speciality food and drink.

Member : National Farmers’ Retail & Markets Association

FARMA represents farmers, growers, producers and farmers' market organisers throughout the UK. FARMA are dedicated to driving local foods.

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