Item added to basket.
TRADE ONLY
Since 1817 the artisan bakers of Market Drayton, Shropshire, have been keeping a closely guarded secret: the coveted recipe of Billington's Gingerbread. With links to the ancient spice routes, Billington's Gingerbread is still crafted today using one of the oldest gingerbread recipes in the country. With a blend of secret spices, a dash of rum and the smooth velvetiness of golden syrup, Billington's Gingerbread is composed into crisp gingerbread fingers that are perfect for dunking!
EXPLORE OUR WEBSITE
Member : The Guild of Fine Food
The Guild of Fine Food is a UK trade association for anyone making or selling top quality local, regional and speciality food and drink.
Member : National Farmers’ Retail & Markets Association
FARMA represents farmers, growers, producers and farmers' market organisers throughout the UK. FARMA are dedicated to driving local foods.
Member: Living Wage Foundation
The Living Wage Foundation is an organisation at the heart of the independent movement of businesses and people that campaign for the idea that a hard day’s work deserves a fair day’s pay.
Farm Retail Awards 2025: Associate Member of the Year
Cress Co are proud to be named Associate Member of the Year at the 2025 Farm Retail Awards which celebrates excellence across farm retailers and their trusted trade partners across the UK – judged by those who know the industry best.
The Cress Co. DunfermlineMilton KeynesTelfordMaltbyBristol
Get in touch: T 0345 307 3454 F 08706 221 636 Send us an Email
We have placed cookies on your device to help make this website better.